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فیلتر نتایج
نتایج 161 تا 170 از مجموع 258
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Journal Paper
Effect of turmeric on shrimp (Penaeus semisulcatus) shelf life extension in chilled storage conditions
Authors:
N.M Prabhu
،
P Rajasekar
،
R.G Nisha
،
A.A Yasminebegam
،
E Kannapiran
،
R Manikandan
Year 1394
Publish place:
Iranian Journal of Fisheries Sciences Issue 1، Vol 15
Pages:
14
| Language: English
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Journal Paper
Short communication:The effect of black seed oil and olive oil on shelf life of dry-salted crucian carp (Carassius carassius Linneaus, ۱۷۵۸)
Authors:
E. Çağlak
،
B. Karslı
Year 1395
Publish place:
Iranian Journal of Fisheries Sciences Issue 4، Vol 15
Pages:
8
| Language: English
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Journal Paper
Combined effect of sodium polyphosphate and smoking on quality parameters of fish (Capoeta umbla) sausage
Authors:
E. Özpolat
،
H.Ş. Guran
Year 1395
Publish place:
Iranian Journal of Fisheries Sciences Issue 1، Vol 16
Pages:
10
| Language: English
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Journal Paper
Effects of nanochitosan with and without sodium acetate coating on Pseudomonas fluorescens and the quality of refrigerated rainbow trout filets
Authors:
J. Kamani
،
A.A. Motalbei Moghanjoghi
،
V. Razavilar
،
N. Rokni
Year 1399
Publish place:
Iranian Journal of Fisheries Sciences Issue 3، Vol 19
Pages:
21
| Language: English
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Journal Paper
Effects of Capparis spinosa root extract and modified atmosphere packaging on the shelf life of rainbow trout (Oncorhynchus mykiss) fillets by measuring of antioxidant and antimicrobial parameters
Authors:
P. Khadem
،
A.A. Motalebi
،
N. Rokni
،
V. Razavilar
Year 1398
Publish place:
Iranian Journal of Fisheries Sciences Issue 1، Vol 19
Pages:
14
| Language: English
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Journal Paper
Research Article: Effect of aqueous extract of Iranian Sumac (Rhus criaria L.) on the shelf life of Hypophthalmichthys molitrix fillet during storage at ۴◦C
Authors:
S. Mardoukhi
،
M. Alipour eskandani
،
E. Alizadeh
Year 1400
Publish place:
Iranian Journal of Fisheries Sciences Issue 3، Vol 20
Pages:
13
| Language: English
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Journal Paper
Effects of chitosan and nano-chitosan as coating materials on the quality properties of large scale tongue sole Cynoglossus arel during super-chilling storage
Authors:
R.S. Ghorabi
،
A. Khodanazary
Year 1399
Publish place:
Iranian Journal of Fisheries Sciences Issue 5، Vol 19
Pages:
16
| Language: English
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Journal Paper
Research Article: Antimicrobial effects of silver/copper/titanium dioxide-nanocomposites synthesised by chemical reduction method to increase the shelf life of caviar (Huso huso)
Authors:
M. kargar
،
H. Ahari
،
Sh. Kakoolaki
،
M. Mizani
Year 1399
Publish place:
Iranian Journal of Fisheries Sciences Issue 1، Vol 20
Pages:
19
| Language: English
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Journal Paper
Research Article: Effect of gamma irradiation and modified atmosphere packaging on the shelf-life of white shrimp (Metapenaeus affinis)
Authors:
Sh. Mehrzadeh
،
L. Roomiani
Year 1400
Publish place:
Iranian Journal of Fisheries Sciences Issue 4، Vol 20
Pages:
18
| Language: English
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Conference Paper
Feasibility of Application of ε-poly-L-lysine in the Packaging of Meat, Meat Products and Seafood
Authors:
Zahra Rezaei Sarteshnizi
،
Soheil Eskandari
،
Masoumeh Arab
Year 1400
Publish place:
Fifth International Conference on Interdisciplinary Studies in Iranian Food Industry and Nutrition Sciences
Pages:
10
| Language: English
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نتایج 161 تا 170 از مجموع 258
First
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14
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Last